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SALADS Manousos Greek salad Cabbage Lettuce Tomato and cucumber Chicken salad STARTERS Chicken pies Siroto-Greek yoghurt Dakos with tomato and feta cheese Tzatziki Feta cheese Mizithra soft cheese Kefalotiri Saganaki fried smoked cheese Feta in a clay pot Fried courzettes Fried aubergines Fried paprika
OVELISTIRIO Pork souvlaki plain Chicken souvlaki plain Beef burger plain Chicken burger plain Pork souvlaki in pita bread Chicken souvlaki in pita bread Beef burger in pita bread Chicken burger in pita bread Giros in pita bread Giros portion Variety (giros, souvlaki, burger and French fries)
GREEK SPECIALTIES Spaghetti anthotiros (Cretan cheese) Spaghetti Bolognaise “Kokkinisto” (veal in tomato sauce) “Yiouvetsi” (baked veal with pasta) “Stifado” (Beef with onions in tomato sauce) “yemista” (stuffed vegetables) “mousaka” FROM THE GRILL Souvlaki portion Beef burger portion Chicken souvlaki portion Chicken burger portion Veal cutlet Pork chop Lamb chops Lamb chops by the kilo
SPIT- ROASTED MEATS Chicken (Portion or kilo) “Kontosouvli” (Prime pork cuts) “kokoretsi” (traditionally prepared lambs liver) Spit-roasted lamb “Kefalaki”
DESSERTS “Sarikopita” - Cretan cheese pie “Tiropitakia” - sweet cheese pies “galaktopitakia” - sweet cream pies Yoghurt with honey Yoghurt with fresh fruits Ice cream (various flavors)
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